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These Organic Adirondack Blue beauties are packed with anthocyanins to give a healthy boost of antioxidants. We like to call these the “Powerhouse Potatoes”. They impressively keep their color after cooking. Add a stunning purple to your plate of roasted veggies or pair them with Adirondack Reds for a delightful combination. They also make a tasty mashed potato with a lavender hue. Strong plants with good yields make them easy to grow.
ORGANIC & HOMEGROWN: Our seed potatoes are grown on a small organic family farm in Wisconsin & are double certified. Certified Organic by MOSA and also certified by the Wisconsin Seed Potato Certification Program to bring gardeners the healthiest, disease-free potatoes without varietal mixture.
SEED POTATO ARRIVAL: Organic Seed Potatoes will arrive in a netted bag labeled by variety. Seed potatoes aren’t always pretty and may have slight shriveling, sprouting or minor blemishes. This is completely normal and will not affect the potato’s performance. If you will not be planting within 2 weeks of arrival, remove the potatoes from the netted bag and store seed in a cool, dark place.